Chef Inox
The Chef Inox hygenic and tough polypropylene cutting boards are stain and aroma resistant and will not chip, splinter or warp. Certified for professional food service and will withstand temperatures ranging between -20°C to 105°C.
Dimensions:
400mm(L) x 250mm(W) x 12mm(H)
270mm (L) x 200mm(W) x 12mm(H)
Details
- HACCP approved
- Dishwasher safe
- Non-absorbent
- Will not dull knives
- High chemical resistance
- Keep away from open flame
- Do not stand hot pans on surface
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